FreeRide
Do Good; Eat Well: Make-a-Wish With Homemade Cookies

20080508-dnblurb-300v.jpgBLUE DUCK TAVERN and Park Hyatt Washington are helping kids in need through cookies. To introduce Blue Duck's signature freshly baked cookies, available daily in its pastry shop/pantry, Park Hyatt will donate 100 percent of the cookie sales this week to the Make-a-Wish Foundation.

The sale ends on Mother's Day, so get your bag of gourmet treats this weekend. Selections include a rum raisin cookie with a chocolate ganache center; raspberry walnut rugelach made with cream cheese dough, homemade raspberry jam, chopped walnuts and cinnamon; and a Valhrona chocolate cookie with pecans and marinated dried cherries.

» Blue Duck Tavern; 1201 24th St. NW; 202-419-6755.

Written by Express contributor Suemedha Sood
Photo courtesy Heather Freeman

Posted by Express at 1:45 PM on May 9, 2008
Tagged in Eating Around , Entertainment , Free Ride , The District , Top Stories
Comments (0)
Post a Comment





» NEW: We've added the security filter you see here to slow the influx of spam that's been clogging our servers and causing us to lose some of your comments. In order to submit your comment, please enter the code below into the box before pressing the "Post" button. Questions? Concerns? Glitches? E-mail us here.

All comments on Express' blogs will be screened for appropriateness, spam and topic relevance, so there is likely to be a delay before your comment is displayed. Thanks for your patience.

Click a section to view its RSS FeedClose [x]